While You Wait

CHARGRILLED SOURDOUGH, cold pressed rapeseed oil, balsamic vinegar £4.95 (V)

TRIO OF HUMMUS AND PITTA £5.50 (VE)

GARLIC CIABATTA, add cheese £1 £5.95 (V)

MIXED OLIVES £4.00 (V) (GF)

Starters

SOUP OF THE DAY, chargrilled ciabatta £5.50 (V) (GF)

POACHED HEN’S EGG, asparagus, Parmesan crisps, herb oil  £7.95 (V) (GF)

HALLOUMI CHIPS, roasted red pepper hummus £6.50 (V) (GF)

HOMEMADE CHICKEN WINGS, choice of barbecue or red hot buffalo sauce £6.95 (GF)

SAUTÉED GARLIC KING PRAWNS, lemon mayonnaise, chargrilled sourdough £9.95 (GF)

CONFIT DUCK AND HOISIN SALAD, watermelon, mint, toasted seeds, hoisin dressing £7.95/£14.95

SALAD OF SMOKED TROUT, baby carrots, beetroot, horseradish cream, micro herbs £7.50 (GF)

Sharers

BAKED CAMEMBERT, house chutney, chargrilled ciabatta gluten-free bread available,  £14.95 (V)

MEZZE BOARD, crudités, tzatziki, hummus, olives, sweet potato falafel, halloumi, pitta bread £16.95 (V)

Roasts

(Whilst stocks last)

Donald Russell English sirloin £17.95

Roast free range chicken breast £14.95

Roasted butternut and aubergine nut roast £13.95 (VE)

All served with Yorkshire pudding, garlic and rosemary roast potatoes, seasonal vegetables and gravy

Mains

PAN ROASTED LAMB RUMP, harissa spiced vegetable couscous, vine tomato, red wine sauce £19.95

CRISP SLOW COOKED PORK BELLY, potato puree, tenderstem broccoli, Aspall Cider sauce £16.95 (GF)

CHARGRILLED AUBERGINE, warm salad of roasted Mediterranean vegetables, chickpeas, oven dried cherry tomatoes, homemade tzatziki, herb oil £14.95 (V) (GF)

PAN FRIED FILLET OF SEA BREAM, pea, leek and tomato crushed Charlotte potatoes, salsa verde £17.95 (GF)

LEMONADE BATTERED HADDOCK, hand cut chips, pea puree, tartar sauce £14.95

NJ SHALLIS CUMBERLAND SAUSAGES, mash, caramelised onion gravy £12.95

Burgers

THE KING STAG BEEF BURGER £13.50

FREE RANGE CHICKEN BREAST £14.50

HALLOUMI BURGER £12.50 (V)

Our burgers are served on a sesame and poppy seed cream bun with fresh cabbage slaw Ask server for gluten-free bun option

Choose between: Hand cut chips, skinny fries or upgrade to sweet potato fries for £1.50

Extra toppings: Butler’s extra mature cheddar, mushrooms, caramelised onions £1.00 each Smoked bacon, halloumi, macaroni cheese, brie £1.50 each

Desserts

CRUMBLE OF THE DAY, homemade vanilla custard Request a gluten-free topping £6.95 (GF)

SELECTION OF LEMON DESSERTS, lemon meringue tart, lemon posset, lemon sorbet, raspberries £7.95

STICKY TOFFEE PUDDING, toffee sauce, honeycomb ice cream £6.95

BAKED VANILLA CUSTARD, rhubarb fool, lemon shortbread £6.95

BANOFFEE SUNDAE, crushed Oreo biscuits, toffee sauce, serious chocolate and salted caramel ice creams, Chantilly cream £7.50

THREE SCOOPS OF YOUR CHOICE OF ICE CREAMS AND SORBETS £5.50 Ice creams – vanilla, serious chocolate, honeycomb, strawberry, mint chocolate chip, salted caramel Sorbets – lemon, blood orange, raspberry Northern Bloc Vegan – Madagascan bourbon vanilla, peanut chip

The King Stag Cheese board £8.95

Five carefully selected British cheeses, house chutney, apple, celery and biscuits